Recipie Review---Baked Cream Corn

http://allrecipes.com/Recipe/Baked-Cream-Corn/Detail.aspx

 Great...but a little runny....more flour next time!!!!!!!!

Ingredients

• 2 eggs
• 2 tablespoons milk
• 2 (14.75 ounce) cans creamed corn
• 2 tablespoons butter, diced
• 1 tablespoon all-purpose flour
• 1 tablespoon white sugar
• 1/2 teaspoon black pepper
• 1/2 teaspoon celery salt
• 1/2 teaspoon onion powder
• 1/4 teaspoon garlic powder

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl beat eggs with milk. Blend in the corn and butter. Stir in flour, sugar, black pepper, celery salt, onion powder and garlic powder. Transfer to a glass pie plate.
3. Bake in preheated oven for 45 minutes to 1 hour, or until top is golden and bubbly.
4. Allow to cool for 10 minutes before serving. 

Had with Lemon Pepper chicken...would go great with fish or beef,also!


Let me know what you think when you try this out!

Image via Wikipedia

~ME~